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Meet HYPERELEON

High Phenolic Olive Oil delivers special benefits, and HYPERELEON is graded as one of the best for your health. It's organic, delivers up to 10x the phenolic content of other EVOOs, and is proudly produced in Greece with love.

Your Elixir Of Life

High Phenolic Olive Oil, Naturally Contributes To The:

Regulation of Cholesterol & Blood Pressure

Regulation of Cholesterol & Blood Pressure

Strengthening of the Immune System

Strengthening of the Immune System

Protection against Cardiovascular Diseases

Protection against Cardiovascular Diseases

Improvement of Allergy Symptoms

Improvement of Allergy Symptoms

Hypereleon
Control of Blood Sugar Levels

Control of Blood Sugar Levels

Sensitive Digestive Tract Protection

Sensitive Digestive Tract Protection

Reduction & Treatment of Inflammation

Reduction & Treatment of Inflammation

Protection of the Neural System

Protection of the Neural System

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THE SECRET COMPOUND

The benefits of High Phenolic Olive Oil are supported by research and clinical trials, and are covered by the FDA and the E.F.S.A’s European Regulation.

The intricate and extremely beneficial compounds, called polyphenols, are the secret to laser-targeting and reversing ailments naturally.

Oleocanthal
Oleocanthal
Hydroxytyrosol
Hydroxytyrosol
Oleacein
Oleacein
Oleuropein
Oleuropein
Tyrosol
Tyrosol
Ligstroside
Ligstroside
Dr. Rick Mayfield
One of my favorite olive oils is Hypereleon
Rick Mayfield signature learn more Learn More

What Makes HYPERELEON Special

The Special Touch

The Special Touch

We extract our olive oil mainly from olive groves of Olympia Variety, cultivated in well-balanced ecosystems, using organic fertilizers, active microorganisms, green manure and crop rotation.
A Trusted Process

A Trusted Process

We carefully handpick all unripe olives, which are cold-pressed on the same day at a certified award-winning oil mill. We use special procedures without heat or water application that preserve phenolic content.
Award-Winning Recipe

Award-Winning Recipe

HYPERELEON is a proud 122 times winner of International Awards. Our specially produced, unfiltered, carefully-stored and packed product, proves not all High Phenolic Olive Oils are equal.

177 International awards

NYIOOC Awards
5 Top Awards
Berlin Global Olive Oil Awards
10 Top Awards
World Best Healthy EVOO Spain Awards
13 Top Awards
London International Olive Oil Competition
8 Top Awards
Aristoleo Awards
7 Top Awards
Japan Olive Oil Prize
7 Top Awards
Canada IOOC
6 Top Awards
World Olive Center
11 Gold Awards
Olivinus Awards
19 Top Awards
Olive Japan Awards
2 Top Awards
The AUSTRALIAN INTERNATIONAL Olive Awards
7 Top Awards
EVOO World Ranking
11 Top Awards
DUBAIOOC
12 Top Awards
OLIVE OIL WARD ZURICH
3 Top Awards
ANATOLIAN IOOC
3 Top Awards
CHINA IOOC
4 Top Awards
EVO IOOC
3 Top Awards
FAIRPLEX
5 Top Awards
SLOOC
7 Top Awards
EIOOC
14 Top Awards
aaiooc
12 Top Awards
United States IOOC
8 Top Awards

CHOOSE A HEALTHY LIFESTYLE… CHOOSE HYPERELEON

Just 12ml of HYPERELEON daily is enough to start feeling great. HYPERELEON is simple to include in your diet, delivering a priceless, natural polyphenol blend.

Kate

Kate

This avid athlete and marathon-runner never misses a HYPERELEON dose. She takes polyphenol daily to support her rigorous training schedule.
Mark

Mark

Mark’s demanding full-time job requires him to be on his A-game at all times. HYPERELEON keeps his cognitive function at its prime.
John

John

Following the advice of their physician, this health-conscious couple wasted no time in integrating HYPERELEON into their lifestyles. They never go a day without it.
Read Our Shining Reviews

Educational Videos

Lifestyle Transformation and Cancer Prevention

Meet Eileen Kaner, MSc, Ph.D. and Hon FRCP. Eileen has some wise words to share on lifestyle behavior and cancer prevention, which diet and nutrition play a significant role in. Eileen presented her research at the 2015 National Cancer Research Institute’s (NCRI) Cancer Conference.

Slowing Prostate Cancer Progression and Mortality Rates

Stacey Kenfield, DSc, shares her insights on how diet and lifestyle changes can slow the progression of certain kinds of cancers, namely of the prostate. She presented her research at the National Cancer Research Institute’s (NCRI) Cancer Conference.